Hot Cabbage Pesto Salad
Cabbage Love is real in my house. We truly love it in every form and one of my favorite way of eating it , is this hot cabbage pesto salad.
Very easy to make, and yes, you can totally use pre checked bagged cabbage for this.Â
Works fantastic as a side dish or just straight up as a salad. Add some shredded chicken and you have an amazing meal.Â
Ingredients
For the cabbage:
1 head red cabbage, sliced thin
1 head green cabbage, sliced thin
1/3 cup oil
3 tsp. Salt
2 tsp. Black pepper
2 tbsp. Garlic powder
2 tbsp. Minced onion
For the Pesto
Bunch fresh parsley
3 garlic cloves
1 cup sliced almonds
2 tsp. Salt
1 tsp. Black pepper
2 tsp. Smoked paprika
3 tbsp. Oil
1/2 lemon juiced
Raisins
2 tbsp. Honey
Instructions
Mix your cabbage with the oil and spices well. Throw onto 2 parchment lined baking sheets and spread out well. Bake on 350F for 25-30 minutes till cooked and slightly crispy on the edges.Â
Place into your salad bowl.
Make your pesto by throwing all the ingredients into a blender and processing until you have a somewhat smooth and chunky pesto.
Add the lemon juice to cabbage and mix. Then add the pesto, raisins and honey and mix.Â
Serve and eat warm.Â