Dense Bean Salsa Salad
When the salad makes you do a happy dance!Â
Totally made mostly with canned beans and veggies, this is an awesome salad when you want a party food! Even if it’s just for a dinner or lunch!Â
Ingredients
For the Salsa Dressing:
1 cup canned diced tomatoes with juice
2 avocados
1/4 cup oil
Zest of one lime and lemon with juices
Handful of fresh @kosher_taste parsley
3 cloves @kosher_taste garlic cloves
Salt and pepper to taste
Pinch of crushed red pepper
1 tsp. Smoked paprika
For the Salad :
1 can butter beans or white beans , drain and rinse
1 can black or red beans, drain and rinse
1 can chickpeas, drain and rinse
1 can corn niblets, drain and rinse
1 small red onion, diced small
2-3 small Persian cucumbers, diced
Handful cherry tomatoes, diced
Feta for garnish
Instructions
For the dressing:Â
Blend everything in a processor till smooth
For the salad:
Add everything to a big bowl and mix well. Pour the dressing over the salad and garnish with feta.Â
Eat with chipsÂ